Effects of ethanolic extracts of garlic, ginger and rosemary on the shelf-life of orange juice
Akponah1a, E., Okoro1b, I.O.,Ubogu2*, M. and Ejukonemu3, F.E.
Biological control of fumonisins production in maize at field level
Melina Sartori1, Andrea Nesci1, Carlos Castillo2 and Miriam Etcheverry1*
Assessing forest cover change in the Bafut-Ngemba Forest Reserve (BNFR), north west region of Cameroon using remote sensing and GIS
BM Takem-Mbi